Factors contributing to low cotton production in Kumi sub county, Kumi district.

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dc.contributor.author Okoropot, Joseph
dc.date.accessioned 2023-10-13T07:30:36Z
dc.date.available 2023-10-13T07:30:36Z
dc.date.issued 2023
dc.identifier.citation Okoropot, J. (2023). Factors contributing to low cotton production in Kumi sub county, Kumi district. Busitema University. Unpublished dissertation en_US
dc.identifier.uri http://hdl.handle.net/20.500.12283/3907
dc.description Dissertation en_US
dc.description.abstract Cotton was introduced as a cash crop in Uganda in 1903 and became its major export until the 1950’s when it was surpassed by coffee (Serunjogi et al, 2001). At its peak production of 465,000 bales of lint in 1969/70, cotton contributed to about 40 percent of foreign exchange earnings. The industry experienced a dramatic decline in terms of both acreage and yield from the mid 70’s to the late 80s during which time the countryexperienced political and economic turmoil. By 1987/88, production had hit an all-time low of 11,000 bales. The textile and garment industry and other value addition industries also suffered a similar fate. Kumi district in general and Kumi Sub-County in particular has had it is production being very low as compared to the previous years. However, there has been a decline in cotton production, it is the view of the researcher to find out factors that have contributed to the low cotton production in the sub county. en_US
dc.description.sponsorship Mr. Dramadri Gerald Afayo, Busitema University en_US
dc.language.iso en en_US
dc.publisher Busitema University en_US
dc.subject Cotton production en_US
dc.subject Cotton en_US
dc.title Factors contributing to low cotton production in Kumi sub county, Kumi district. en_US
dc.type Other en_US


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